This izakaya (Japanese pub) was renovated from a family-run coffee shop that closed about 20 years ago. The owners hope to create a welcoming space where both local regulars and visitors to Johana can enjoy themselves together.

The restaurant can accommodate up to 30 guests for private parties, with a private dining room that seats up to 15 people. They serve exceptionally fresh sashimi, crispy fried white shrimp, and thick fried tofu from local Murata Foods.